👩🏻🍳 Hi Aeri’s Kitchen friends, 👋🤗 Today, let’s make 3 delicious Korean side-dishes using seafood ingredients such as crab sticks, dried anchovies, and shrimp....
Braised baby potatoes (Algamja-jorim) Today I’m showing you how to make a Korean side dish made of braised baby potatoes, called algamja-jorim in Korean....
The full recipe is on my website, check it out: https://www.maangchi.com/recipe/myulchibokkeum The sundried anchovy side dish is one of the basic Korean sidedishes, usually...
Gaji namul is a sidedish made with eggplants. It’s a very traditional Korean vegetarian dish. Hope you like it! Full recipe: http://www.maangchi.com/recipes/gaji-namul Ingredients: 3...
How to make two different Korean sidedishes, “dubu ganjang jorim” and “dubu buchim yangnyeomjang”. Here are the full recipes: Panfried tofu with spicy sauce...
Gaji namul is a sidedish made with eggplants. It’s a very traditional Korean vegetarian dish. Hope you like it! Full recipe: http://www.maangchi.com/recipes/gaji-namul Ingredients: 3...
The full recipe is on my website, check it out: https://www.maangchi.com/recipe/myulchibokkeum The sundried anchovy side dish is one of the basic Korean sidedishes, usually...