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Appetizer

Appetizers: Stuffed Bell Peppers, Spanish Pinchos Tapas

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Ingredients for Stuffed Mini Bell Peppers:

1 kg of mini bell peppers

Filling 1:

– 2 eggs
– 1 can of sardines
– 1 pickled cucumber
– 1 onion
– 1 tbsp of mayonnaise
– Salt
– Pepper

Filling 2:

– Can of crabs
– 100 g of Philadelphia cheese
– 1 garlic clove
– A few drops of chili sauce
– Salt
– Pepper

Marinade:

– 100 g of vinegar
– 2 tbsp of sugar
– 1 tbsp of salt
– 1 liter of water

Bread, Garlic, Olive oil

Credit: YouTube/Готовим французские рецепты Lucie

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