Vegetarian Steamed Dumplings Recipe
1 Block Firm Tofu
1/2 Cup Shredded Carrot
1/2 Cup Chopped Mushrooms (white or baby portabello)
1/4 Cup Red Bell Pepper Finely Diced
1/2 Cup Shredded Cabbage
2 T. Fresh Ginger Finely Chopped
1 Shallot Finely Diced
3 Garlic Cloves Finely Chopped
1/4 Cup Scallion
Fresh Chopped Parsley (to taste)
Fresh Chopped Basil (to taste)
1 – Egg Slightly Beaten
2 T. Soy Sauce
2 1/2 T. Hoisin Sauce
2 t. Sesame Oil
Salt & Pepper (to taste)
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