This is a vegetarian dish prepared by using Full Masoor Dal.
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✎ Ingredients:
Masoor 1 cup
Onions (big) 1
Tomatoes 2
Dry Coconut (grated) ½ cup
Green chilly 1
Jaggery 1 tblsp.
Garlic 6
Oil ½ tsp.
Hing ½ tsp.
Turmeric ½ tsp.
Cinnamon 1 inch
Cloves 3
Dhania seeds ½ tsp.
Red Chilly powder 1 ½ tsp.
PP Garam Masala ½ tsp.
Bay leaf 1
Fresh Coriander for garnishing
Salt to taste
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