[http://www.IDcooking.com] – cooking basics, fast and easy recipes
Ingredients:
Ingredients’ proportions for this tutorial you will find in the link:
http://www.idcooking.com/salads/corn-with-mushrooms-salad/
Preparation:
– Pour water from corn’s can
– Add the corn into a metal or glass bowl
– Cut mushrooms into strips about half a cm thick
– Scrape an egg on a small grater and add it into the bowl
– Cut onion into cubes
– Heat oil on high heat and add the mushrooms
– Stir the mushrooms until they soften and shrink
– Add the mushrooms into the bowl
– Heat oil on high heat and add the onion cubes
– Stir until the onion cubes soften and get brown
– Add the onion cubes into the bowl
– Add mayonnaise and salt and mix well
For more recipes and cooking tutorials visit:
http://www.IDcooking.com
source
Credit: YouTube
