Hello, everyone!! Welcome to my channel. In this video, I shared a quick and easy recipe of potato halwa / Aloo ka halwa. It is a popular and delicious dessert from Uttar Pradesh and is usually made during the festive season of Navratri vrat/ Fasting.
Ingredients
• 4 potatoes, boiled
• 2 Tbsp ghee
• 8 spoon sugar
• 1/2 Tbsp cashews chopped & lightly roasted
• 1/4 Tbsp almonds flaked or chopped
• A pinch of cardamom powder
• 1/2 Tbsp raisins
Method
1. Boil the potatoes and peel off the skin. Once, done mash it with your hands.
2. In a pan, pour some ghee and let it heat. Then add the mashed potatoes and let it roast for 7-8 minutes
3. Add sugar and mix them well.
4. Cook for another 4 minutes and stir frequently.
5. Add cardamom and stir.
6. Garnish with flaked almonds raisins & cashews. Serve hot.
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