Learn how to make Sweet Rice Navratri Special Maincourse Rice Recipe By Annuradha Toshniwal
Sweet Rice or Meetha Chaval is one of the rice recipes that is offered to god during Navratri and Holi. A sweet main course rice recipe when you are craving for something sweet. Its a widely made Indian Rice Recipe. Chef Annuradha Toshniwal teaches how to cook this simple and easy to make quick homemade recipe sweet rice or meetha chawal.
Ingredients:
1 cup Basmati Rice
2 cups Water
1 cup Sugar
Ghee (Clarified Butter)
Green Cardamom
Cloves
Cinnamon Sticks
Pine Nuts
Soaked Saffron
Cardamom Powder
Slivered Almonds
Slivered Pistachios
Method
– Take the rice and wash it well, add 2 cups of water and cook it like normal rice
– When the rice is ready add sugar to the rice lightly mix, cover the pan, turn off the flame and let the sugar melt for about 10 – 15 mins
– In a pan add ghee and add green cardamoms, cloves, cinnamon sticks, pine nuts and roast them lightly
– Add the tempering to the rice, soaked saffron and mix everything well.
– Plate it and sprinkle some cardamom powder, Almond flakes, pistachios flake and its ready to be served.
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