Learn how to make Stir Fry Vegetables in Hot Garlic Sauce by following these few steps given by The Home Chef Sagar Kataria only at Hungry Belly!
Stir Fry Vegetables In Hot Garlic Sauce is an Indo-Chinese Recipe that has an amazing flavor and goes very well along with Chinese main course.
INGREDIENTS:
Oil (2 Tbsp)
Garlic (1 Tbsp)
Ginger (1 Tsp)
Green Chili (2 Pieces)
Onion (1 Large)
Bell Pepper (1 Cup)
Mushrooms (1 Cup)
Broccoli (1 Cup)
Baby Corn (1 Cup)
Water (2 Cups)
Chili Garlic Sauce (1 Tbsp)
Tomato Ketchup (1.5 Tbsp)
Soy Sauce (1 Tsp)
Salt To Taste
Corn Flour (2 Tbsp)
Water (4-5 Tbsp)
Spring Greens (1 Cup)
Host:Sagar Kataria
Video:Kashish Kataria
Edit:Akshay Kukreja
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