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“PALAK PANEER” Recipe – Cottage Cheese in Spinach Gravy INDIAN Vegetarian Recipes – How to

“PALAK PANEER” Recipe – Cottage Cheese in Spinach Gravy INDIAN Vegetarian Recipes – How to cook/prepare. Ingredients are also listed at the end of description.

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** “PALAK PANEER” Recipe/Cottage Cheese in Spinach Gravy goes GREAT with underwritten dishes **

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“PALAK PANEER” Recipe – Cottage Cheese in Spinach Gravy INDIAN Vegetarian Recipes – How to cook/prepare.

*** INGREDIENTS ***

Spinach (Palak ) – 400 gms
Cubed Cottage cheese (Paneer) – 2 Cups
Water – 1/4 Cup
Olive oil – 2 Tablespoons
Cinnamon sticks – 1 Qty.
Cumin seeds – 1 Teaspoon
Asafoetida – 1/2 Teaspoons
Chopped green chillies – 2 Teaspoons
Chopped ginger – 2 Teaspoons
Red chili powder – 1 Teaspoon
Coriander powder – 1 Teaspoon
Salt (to taste) – 1 1/2 Teaspoons
Mango powder – 1 Teaspoon
Garam masala – 3/4 Teaspoon

Thanks for watching
Happy Cooking!
Regards
Meenakshi

*********

Credit: YouTube

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