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Salad

Carrot salad recipe

How to make moroccan carrot salad:

Ingredients :

½ lb carrots, peeled and cut slices
½ teaspoon salt to taste
½ teaspoon paprika
½ teaspoon cumin
2 cloves garlic, crushed
2 tablespoon lemon juice
2 tablespoon fresh chopped cilantro
4 tablespoon vegetable oil or olive oil

Direction :
Peel the carrots and chopped them into slices .Boil the carrots in water seasoning with pinch of salt let them cooked till they become tender for about 20 to 25 minutes.
Drain the carrots well .
In the meantime in large pan , sauté the garlic in vegetable oil ,add cilantro ,salt , paprika, cumin , and lemon juice. And stir fry the ingredients for 1 to 2 minutes .
Mix the carrots and the sauce .
serve the carrots salad either warm or chilled.
Enjoy !
And Thanks for watching..

source

Credit: YouTube

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