A unique and mouth watering lacha chicken recipe for you all. Do give it a try and enjoy. #HappyCookingToYou #easychickenrecipes
#inonepotrecipes
Lacha Chicken
Serves 4-5
Recipe in English:
Ingredients:
-Chicken boneless cubes ½ kg (2 inch size)
-Water 2 Cups
-Sabut Kali mirch (Black peppercorns) 4-5
-Bari elichi (Black cardamom) 1
-Hari elaichi (Green cardamom) 2
-Laung (Cloves) 2
-Darchini (Cinnamon sticks) 2
-Namak (Salt) ½ tsp or to taste
-Pyaz (Onion) 1 large
-Tamatar (Tomatoes) 4-5 medium
-Water ¼ Cup or as required
-Cooking oil 5-6 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Lal mirch powder (Red chilli powder) 2 tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Zeera (Cumin seeds) roasted xu0026 crushed 1 xu0026 ½ tsp
-Sabut dhania (Coriander seeds) roasted xu0026 crushed ½ tbs
-Haldee powder (Turmeric powder) 1 xu0026 ½ tsp
-Kali mirch powder (Black pepper powder) 1 xu0026 ½ tsp
-sugar ½ tsp
-Garam masala powder ½ tsp
-Hari mirch (Green chilli) chopped 4-5
-Hara dhania (Fresh coriander) chopped 1/4 Cup
-Lemon juice 2 tbs
-Kasuri methi (Dried fenugreek leaves) 1 tsp
-Adrak (Ginger) julienne
-Hara dhania (Fresh coriander) chopped
Directions:
-In saucepan,add chicken,water,black peppercorns,green cardamom,black cardamom,cloves,cinnamon sticks,salt,mix well and bring it to oil,cover and boil for 15-20 minute or until reduce to 1 cup and let it cool then strain and discard whole spices xu0026 reserve stock for later use xu0026 shred chicken with the help of the hands.
-Grate onion with the help of the garter xu0026 set aside.
-In grinder,add tomatoes,garlic and ginger ,water and blend well xu0026 set aside.
-In a wok,add cooking oil,garted onion and sauté until translucent.
-Now add pureed tomatoes and mix well,cover and cook on low flame 2-3 minutes.
-Add red chilli powder,salt,cumin seeds,coriander seeds,turmeric powder,black pepper powder,garam masala powder,sugar,mix well and cook for 2-3 minutes.
-Add shredded chicken and mix well.
-Add reserved chicken stock (1 Cup) and mix well.
-Add green chillies,fresh coriander,lemon juice and mix well.
-Add dried fenugreek leaves,cover and cook on low lame until oil separates.
-Garnish withgreen chillies and fresh coriander xu0026 serve!
Recipe in Urdu:
Ajza:
-Chicken boneless cubes ½ kg (2 inch size)
-Water 2 Cups
-Sabut Kali mirch (Black peppercorns) 8-10
-Bari elichi (Black cardamom) 1
-Hari elaichi (Green cardamom) 3
-Laung (Cloves) 4-5
-Darchini (Cinnamon sticks) 2
-Namak (Salt) ½ tsp or to taste
-Pyaz (Onion) 1 large
-Tamatar (Tomatoes) 4-5 medium
-Water ¼ Cup or as required
-Cooking oil 5-6 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Lal mirch powder (Red chilli powder) 2 tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Zeera (Cumin seeds) roasted xu0026 crushed 1 xu0026 ½ tsp
-Sabut dhania (Coriander seeds) roasted xu0026 crushed ½ tbs
-Haldee powder (Turmeric powder) 1 xu0026 ½ tsp
-Kali mirch powder (Black pepper powder) 1 xu0026 ½ tsp
-Garam masala powder ½ tsp
-Hari mirch (Green chilli) chopped 4-5
-Hara dhania (Fresh coriander) chopped 1/4 Cup
-sugar ½ tsp
-Lemon juice 2 tbs
-Kasuri methi (Dried fenugreek leaves) 1 tsp
-Hara dhania (Fresh coriander) chopped
Directions:
-Saucepan mein chicken,pani,sabut kali mirch,hari elaichi,badi elaichi,laung,darchini aur namak dal ker ache tarhan mix karein aur ubal anay ka bad dhak dein aur 15-20 minutes ya 1 cup stock reh janay tak boil ker lein phir thanda ker lein aur strain ker ka whole spices ko discard ker lein aur stock ko bad mein use kernay kliya side per rakh dein aur chicken ko shred ker lein xu0026 side per rakh dein.
-Pyaz ko garter ki madad sa grate ker lein xu0026 side per rakh dein.
-Grinder mein tamatar aur ginger garlic aur pani dal ker ache tarhan blend ker lein xu0026 side per rakh dein.
-potmein cooking oil aur grated pyaz dal dein aur translucent hunay tak saute ker lein.
-Ab pureed tamatar dal ker ache tarhan mix karein aur dhak ker halki ancch per 2-3 minutes kliya paka lein.
-Lal mirch powder,namak,zeera,sabut dhania,haldee powder,kali mirch powder aur garam masala powder ahr cheeni dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Shredded chicken dal ker ache tarhan mix ker lein.
-Reserved chicken yakhni (1 Cup) dal ker ache tarhan mix karein.
-lemon juice dal ker ache tarhan mix ker lein.
-Kasuri meethi dal ker dhak dein aur halki ancch per oil alag hunay tak paka lein.
-Hari Mirch aur hara dhania dal ker serve karein!
Credit: YouTube/Chaska channel
