డాఖా ఫ్రైడ్ చికెన్ | Dakha Fried Chicken recipe Quick & easy Crispy chicken fry at home Vismai food
Hello Foodies,
Today we are going to see how to make Fried Chicken in Dakha style.
This Chicken fry recipe is very simple and quick even beginners also can do it very easily. As usual if you follow the tips and measurements of Vismai food best Dakha style crispy and spicy Fried chicken will be ready to serve.
Chicken Fry
Ingredients:
For Dakha Fried Chicken
1 Beaten Egg
4 tbsp Corn Flour
2 tbsp Spring Onion
½ tsp Garam Masala
1 tsp Mustard Powder
½ tsp Chat masala
1 tbsp Chili Flakes
1 tsp Ginger garlic paste
1/1 tsp Black pepper powder
Salt
1 Lemon Juice
Combine well
300gm Boneless chicken (30 min Soaked in Saltwater)
Coat well
Rest 1 hour in the fridge
Drop-in hot oil
Fry to crisp and golden on Medium-High flame
Serve hot with Ketchup/Mayo
Tastes yum with Honey Chili sauce
Try our chicken recipes:
Aloo Chicken Khorma: https://youtu.be/4gOnMDLIUdQ
Chicken lollipop: https://youtu.be/fBdvnL_dslk
Chicken Pickle: https://youtu.be/IA4zeP4zVR0
Chicken Fry: https://youtu.be/wVc6p06BKnM
Lahore Murgh Masala:https://youtu.be/XIoT6-sGWgM
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Executive Producer: Swetha Paruchuri
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