100 pieces, but still not enough! A quick appetizer with puff pastry and sausages!
Ingredients:
puff pastry – 800 g (28.2 oz)
tomato paste – 80 g (2.82 oz)
oregano – 12 g (0.42 oz)
salt – 7 g (0.25 oz)
pressed cheese – 300 g (10.6 oz)
sausages – 250 g (8.8 oz)
eggs – 1 piece
Tray size – 35 x 42 cm (14 x 16.6 in)
IN THE OVEN 180 °C (356 °F)/20 MIN
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Credit: YouTube/Appetizing.tv-Baking Recipes
