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Moong Dal Halwa is a delicacy originated from the state of Rajasthan. It is prepared with split yellow moong dal cooked in sugar syrup....
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Moong Dal Halwa is a delicacy originated from the state of Rajasthan. It is prepared with split yellow moong dal cooked in sugar syrup....
Urad Dal Puri or Bedmi Kachori is a very tasty north Indian bread prepared by mixing urad dal with the wheat flour dough and...
Kaju Kalti or Kaju Barfi is one of the most favorite Indian dessert. Kaju katli is a very delicious treat for any festival or...
Learn How to make Aloo Gobi Masala Recipe in Restaurant Style – A very delicious dry side dish prepared with potatoes, cauliflower, and a...
Urad Dal Stuffed Puri, also known as Kachori or Bedmi is a very delicious Indian bread recipe. Bedmi or Kachori is prepared by stuffing...
Lachha Paratha is a very tasty and crispy multi-layered Indian flat-bread prepared with wheat flour, besan (gram flour) and a combination of spices. It...
Vermicelli Pulao or Sevai Upma is very tasty and healthy Indian vegetarian dish. It is a great recipe for breakfast or snack. Vermicelli Pulao...
Kadai paneer, a mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee, is one of the most popular curry...
Kesar Pista Kulfi is a very famous and tasty frozen Indian dessert prepared with thickened milk, saffron, pistachio and other dry fruits. This kesar...
Coconut Burfi is a very delicious and easy to make dessert recipe prepared with fresh coconut, cream, sugar and dry fruits. It is made...
Medu Vadas are very tasty South Indian fritters prepared with spiced urad dal batter and fried in donut shape dumplings. These medu vadas can...
Dal Fry or Dal Tadka is a very tasty and popular Indian lentil recipe. It is prepared with Arhar (also called Toor) dal seasoned...