Learn how to make hearty vegetarian and vegan meals that leave you feeling deliciously satisfied with top Chef Dale Talde. Get the secrets to cooking an incredible vegan patty burger and a kale, black garlic and roasted chestnut pasta. Yum! Subscribe for more chef secrets: http://goo.gl/Z7lbS
Star Chef Secrets is an unprecedented look inside the kitchens — and heads — of the nation’s most celebrated chefs. Each week, watch and discover tricks of the trade from culinary masters. Subscribe for more behind-the-scenes cooking advice: http://bit.ly/LJdwnZ
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