My 6 favourite recipes to make at uni when I don’t know what to cook for dinner 🙂
INGREDIENTS:
Mushroom & broccoli stir fry:
– 1/2 veg stock cube
– 1 nest medium egg noodles
– 1/2 broccoli head
– 1/2 pack of mushrooms
– 3 garlic cloves
– 1/2 onion
– 2 tbsp soy sauce
– chilli flakes
Sweet potato, lentil & spinach curry:
– 1/2 onion
– 3 garlic cloves
– korma paste pot
– 1 sweet potato
– 150g red split lentils
– 1/2 veg stock cube (300ml)
– frozen spinach
– 1/2 pack of mushrooms
– portion of rice
Veggie chilli:
– chilli seasoning packet
– 1 courgette
– 1/2 red pepper
– 1/2 yellow pepper
– 1/2 pack of mushrooms
– 1/2 onion
– 3 cloves of garlic
– can of chopped tomatoes
– 1/2 can of red kidney beans
– portion of rice
Fajitas:
– fajita kit
– 1/2 red pepper
– 1/2 yellow pepper
– 1 courgette
– 1/2 pack of mushrooms
– 1/2 onion
– 1/2 can of red kidney beans
– 3 cloves of garlic
– sour cream
– cheese
Homemade pizza:
– base (I used a wrap)
– tomato puree
– cheese
– seasoning (I used basil, oregano & garlic)
– toppings (I used sundried tomatoes)
Pasta:
– portion of pasta
– 1/2 pack of mushrooms
– 1/2 onion
– 3 cloves of garlic
– 1 courgette
– jar of pasta sauce
– jar of chargrilled peppers
– 1/2 jar of sundried tomatoes
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FAQs:
How old are you? – 19 (my birthday is the 26th April!)
Which university do you go to? – University of Leeds
What do you study? – BA Business Management
Which A levels did you take? – English lit, biology & history
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Intro made by the wonderful Laura Medley:
https://www.youtube.com/channel/UCYICQReRkSlpBiTquuXTTqQ
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Credit: YouTube/Lydia Violeta