HAPPY WEDNESDAY! Today i’m sharing with you my recipe for quick and easy chocolate, salted caramel fudge.. IT TASTES AMAZING! Here’s how to make it –
1 Can (397g) – Condensed Milk.
400g – Chocolate.
25g – Butter.
100g – Icing Sugar.
Caramel Sauce.
Salt.
Let me know if you make this super easy, no bake, recipe! It’s one of my FAV ways to use condensed milk and really fun to make too!
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Emily-Victoria Canham
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Until Next Time,
M. Xx
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