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Easy recipes to impress at Christmas: Parmesan Sable Biscuits

We had Lynda Booth from the Dublin Cookery School – and author of Fearless Food – to show us how to make some easy Christmas treats that are sure to impress any guest.

http://www.thejournal.ie/lynda-booth-teaches-you-how-to-make-some-treats-for-christmas-3753184-Dec2017/

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