2 Ingredient Glazed Donuts Recipe / Easy Doughnut Recipe
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2 ingredient Glazed Donuts Recipe :
– 140g Self Rising Flour ( 1 cup )
– 140g Any plain Yogurt ( 5 ounces )
– Pinch of nutmeg ( optional )
DO NOT over fry the donuts. These should be a light golden color ( check video for color and texture). Allow to cool for 2 minutes before dipping in the glaze. For more tips check the full written recipe here: https://www.emmafontanella.com/2-ingredient-mini-glazed-donuts
Glaze for the Donuts :
– 250 gr Powdered Sugar ( 2 cups)
– 75 gr Butter ( 2/3 Stick )
– 3-5 tbsp Milk depending how thin you like your glaze
– 1 tsp Vanilla
– Pinch of Salt
SUBSTITUTES for the dough ( I highly recommend using yogurt and flour but if u can’t find these here are the substitutes) :
**Yogurt can be substituted for milk BUT add only 85 grams of milk (1/3 cup) + 1/2 tsp vinegar or lemon juice.
**Self rising flour can be made TWO ways:
– 140 grams of plain flour + 1 1/2 tsp baking powder ( 1 cup + 1 1/2 tsp baking powder)
– 140 grams of plain flour + 1/2 tsp baking soda ( 1 cup + 1/2 tsp baking soda)
Enjoy!
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