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Veg jalfrezi !!
Make your dinner memorable with this amazing restaurant-style sabzi at home. Learn how to make Mix Vegetable Sabji Jalfrezi / Jhalfrezi and serve it along with naan or roti of your choice. Do try making this amazing recipe for dinner and let us know your family’s reaction in the comments below. Stay tuned to the channel for more such Restaurant Style sabji recipes by Chef Ajay Chopra.
Ingredients
JHALFREZI MASALA
• black peppercorn 1tsp
• whole red chilly1 tsp
• whole coriander seeds1tsp
• whole jeera 1tsp
• carrots1/2 cup
• capsicum 1/2 cup
• french beans 1/2 cup
• cauliflower 1/2 cup
• green peas 1/2 cup
• Oil 1 tbsp
• jeera 1 tsp
• chopped onion 1 cup
• chopped garlic2 tsp
• chopped ginger 1 tsp
• chopped chilies 1 tsp
• tomato chopped 1 cup
• red chilly powder1 tsp
• turmeric powder1 tsp
• coriander powder1 tsp
• salt to taste
• chopped coriander
Method
• dry roast black peppercorn, whole red chilly, whole coriander seeds, whole jeera, and then pound together ingredients of JHALFREZI masala
• heat oil add jeera crackle
• Then add chopped onion cook till golden brown
• Then add chopped garlic, chilly, and ginger
• Next to add powder masala red chili powder, salt, turmeric, coriander powder, and cooked
• Then add chopped tomato and cook
• Then add (carrot, french beans, tomato, capsicum, cauliflower) vegetables and toss
• Then add JHALFREZI masala we are made before and mixed all
• finish with chopped coriander
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Credit: YouTube/Ajay Chopra
