http://www.bartendingblueprint.com/enter/
In this episode you’ll learn all the main ways a Margarita can be made. The Margarita is a Mexican cocktail consisting of tequila mixed with Cointreau or similar orange-flavoured liqueur like triple sec and lime or lemon juice or sweet and sour, often served with salt on the glass rim. It is the most common tequila-based cocktail in the United States. The drink is served shaken with ice (on the rocks), blended with ice (frozen margarita), or without ice (straight up).
Citation:Margarita, http://en.wikipedia.org/w/index.php?title=Margarita&oldid=572912994 (last visited Sept. 17, 2013).
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ABOUT:
The BartendingPro Channel was created for those wanting to learn the craft of bartending for the purpose of getting a job in the service industry as a bartender. Learn how to become a working bartender, about the job, what you need to know, daily tasks, common drinks, money & tips, etc. From the basics of what you do on those average day shifts and how to get a job without experience, to “advanced” topics like sleeping with your coworkers and drinking on the job… You’ll get it all from a guy who’s been doing it for nearly 15 years as a bartender and bar manager and is still working behind the bar TO THIS DAY.
Considering bartending school? Save the $500, it’s definitely not necessary. Plus everything you’d get at a school is ALL here on this channel (bartendingpro also worked at a bartending school for a while so…). This isn’t bow ties and culinary school book lingo, or screwing around with 100’s of drinks you’ll never make (unless you want to) this is REAL LIFE, WHAT DO I NEED TO KNOW TO BE A KICK-ASS WORKING BARTENDER IN THE MODERN DAY JOB MARKET.
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Cheers,
-Jason aka, BartendingPro http://bit.ly/1avzinB
Credit: YouTube
