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More Rice & Grains Casseroles Cajun & Creole Rice Cookers Rice & Grains Cajun & Creole recipes:
Available: http://clipadvise.com/books/item?id=B019V6K328
Everyday Rice Cookbook: 200 Recipes for Main Dishes, Casseroles & Side Dishes! (Southern Cooking Recipes Book 32)
Rice is the most versatile of all grains
The flavor is mild and it will take on the seasoning of any flavor added
Rice is an economical and tasty way to stretch casseroles, use as a side dish, breakfast or dessert
You do not need special ingredients for these recipes
Most of the ingredients can be found in your pantry or refrigerator.With over 200 recipes, you will be able to cook many recipes your family will love
Some of our family favorite recipes are Vegetable Pancakes, Pork Chop Risotto Bake, Cheese Rice Strata, Spanish Rice & Meatballs, Boca Burger Rice Stuffed Peppers, Mushroom Rice Soup, Creole Sausage Rice Bake, Chutney Rice Salad, Shrimp & Rice Salad, Southern Dirty Rice, Lemon Rice Pilaf and Orange Rice Pudding.
ISBN B019V6K328
Author:
S. L. Watson
Publisher:
Rank: 86 (4)
– Amazon: 4.3 (4)
Common terms:
B019V6K328, Chinese food, dim sum, fried rice, dumplings, chow mein, spring rolls, dumplings, kung pao chicken, sweet and sour, wonton, chicken chow mein, peking duck, noodles, chinese recipes, sweet and sour pork, asian food, chinese noodles, kung pao, char siu baozi, china food, chicken dumplings, vegetable fried rice, ma po tofu, noodle soup, kung pow chicken, asian cuisine, easy fried rice, chinese dishes, chinese cuisine, jiaozi, chinese desserts, beef chow
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