Welcome to our culinary space! Today, we present a delectable recipe for Crunchy Black Bean Taquitos guaranteed to fulfill your yearning for Mexican cuisine. These taquitos are packed with a zesty blend of spiced black beans, seasonings, and cheese before being tightly rolled up and baked until crispy. Whether you’re throwing a lively gathering or just seeking a delectable nibble, these black bean taquitos are certain to be a crowd-pleaser!
Zesty Cream:
1 ripe Avocado
.25 cup sour cream
1 bunch cilantro
1 ripe jalapeño
2 tablespoons lime juice
.50 teaspoon salt, adjust to taste
.50 teaspoon black pepper, adjust to taste
Taquitos Recipe:
2 tins black beans
.50 teaspoon salt
.50 teaspoon black pepper
.50 teaspoon chipotle pepper
1 teaspoon ground cumin
1 tablespoon lime juice
2 tablespoons hot sauce
3 tablespoons cilantro
Around 7-10 tortillas
1 cup Mexican Blend cheese
Approximately 1 tablespoon oil for brushing on tortillas
🍽️ Serving Ideas:
Present as a starter accompanied by various dipping sauces.
Relish as a main course with a side of rice and beans.
Ideal for meal prep and midday snacks.
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Attribution: YouTube/TheSkinnyNoodles