STUFFING or DRESSING…a perfect side dish to go with your THANKSGIVING DAY feast!! Deronda show you how simple and easy it is to make!! TIPS to prepare the day before!! MAKE IT FUN!!
Recipe below…
STUFFING or DRESSING RECIPE
Preheat oven to 350 degrees F.
Butter an 8″ by 8 “, or 9″ by 9″ baking dish. Set aside!
4-1/2 to 5 cups stuffing mix, or dried bread crumbs
1-3/4 cups chicken broth (may use low-sodium)
1/4 teaspoon black pepper, optional
1/2 cup celery, chopped
1/2 cup onions, chopped
1/4-1/2 cup butter
1. In a 12” skillet, over medium-heat, add butter, onions, and celery.
Cook vegetables 8-10 minutes, or until crisp-tender.
2. Add breaded crumbs into a large bowl. Add cooked vegetables,
black pepper, and chicken broth. Stir until all broth has absorbed.
3. Pour evenly into prepare baking dish. Cover before baking.
4. Bake for 30 minutes, uncovering for the last 15 minutes.
MAKE THE DAY BEFORE TIP: Prepare stuffing or dressing (as above) except do not bake. Cover and refrigerate up to 24 hours before baking. Remove from refrigerator 15 minutes before baking.
~~~ENJOY your STUFFING / DRESSING~~~
Links to my favorite THANKSGIVING DAY foods…
BROWN SUGAR & HONEY GLAZED HAM…
Roast TURKEY BREAST W/ GRAVE (For BEGINNERS)…
SWEET POTATO CASSEROLE W/ WALNUT CRUNCH TOPPING…
French’s Famous GREEN BEAN CASSEROLE…
https://youtu.be/vGmoGRzh6u4
CORNBREAD DRESSING…
https://yoube.be/P3zekyH09GQ
PECAN PIE…
https://youtu.be/ySZVzjxZI3o
PUMPKIN PIE…
CRANBERRY JELLIED SALAD
https://youtu.be/Ujaz8AlxIAk
JOIN ME ON…
Instagram: https://instagram.com/Foods101withDeronda
Pinterest: https://pinterest.com/ddsdsd
Twitter: http://twitter.com/AskDeronda
Deronda’s channel offers many different foods that are easy and simple to make, yet delicious to eat…Appetizers, Main Dishes, Desserts, Snacks, Breads, Tips, and much more from start to finish!! An inspirational channel for the CHEF in all of us.
Made with LOVE 🙂
http://youtube.com/user/Foods101withDeronda
Music by…Kevin MacLeon (http://incompetech.com)
Credit: YouTube
