Sambali is a Turkish dessert with syrup made with semolina and has no egg, flour and oil in it. Similar to basbousa or what we call in Turkey “Revani”. It is also one of the sweets sell on the turkish streets.. This easy to make traditional Turkish dessert will be your favorite, don’t miss and try it 🙂
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1 cup granulated sugar
1 cup milk
2 cups semolina flour
1/2 tsp baking soda
About 1/2 cup almonds
For the syrup
2 cups granulated sugar
2 cups water
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How to cut star shape baklava: https://youtu.be/hutF_E0kmqQ
Turkish Revani Semolina Cake: https://www.youtube.com/watch?v=mBwKfk9-HEw
Turkish SHEKERPARE Desert: https://www.youtube.com/watch?v=s3MwSqe1Qts
Credit: YouTube
