Connect with us

Hi, what are you looking for?

Viva RecipesViva Recipes


Tutorial On Cooking Moist Chicken! I prepare meals almost daily! Quick and Simple Chicken Dish!

▶ Don’t forget to Subscribe & show some love by hitting the like button to help me create more quality content ^^
Kindly Subscribe and share.

For this recipe, you will need the following ingredients:
– 6 pieces of chicken legs
– Olive oil

– In a large pan, fry the chicken legs on all sides for approximately 10-15 minutes.
– Then, transfer the chicken legs to a spacious mixing bowl.
– Add smoked paprika, salt, and toss everything with your hands to coat the chicken evenly.
– Slice 2 onions into half rings and 2 potatoes as well.
– In the same pan, fry the onions in olive oil over medium heat until soft.
– Season with a mixture of herbs, dried garlic, and salt.
– Place the chicken legs on top and add a combination of сoсa-Cola and Beer to the chicken and potatoes.
– Cover the pan and let it cook over medium heat for 30 minutes.
– The end result is a dish that is delightfully delicious.

– 5 pieces of chicken drumsticks
– Milk (1½ cups)
– Water (1 cup)
– Salt (1 tsp)
– Ground black pepper (1 tsp)
– Bread crumbs (2½ tbsp)
– All-purpose flour (2½ tbsp)
– Spices: salt, ground black pepper, paprika, chile powder, hazel, turmeric
– 1 egg
– Milk (2 tbsp)
– Vegetable oil for frying

– Begin by cooking the chicken drumsticks with milk, water, salt, and black pepper over medium heat for 25-30 minutes.
– Prepare a coating mixture by combining bread crumbs, flour, and various spices.
– Dip the cooked drumsticks in beaten egg and milk, then coat them with the flour mixture.
– Fry the chicken drumsticks until they are golden and crispy.

For this delectable dish, you will need:
– 4 chicken thighs
– 4 chicken drumsticks
– Butter (4 tbsp)
– Salt and black pepper
– 2 onions, sliced into rings
– 2 garlic cloves
– 10 oz/ 300 g mushrooms
– Bay leaf (2)
– Thyme (1 tsp)
– White wine (½ cup)
– Chicken stock (1½ cups)
– Heavy cream (2/3 cup / 160 ml)
– Parsley

– Season the chicken pieces with salt and black pepper.
– Heat butter in a pan and cook the chicken until golden on both sides.
– Remove the chicken and set it aside.
– In the same pan, sauté onions and garlic. Add mushrooms, bay leaf, and thyme.
– Pour in white wine and chicken stock, then return the chicken to the pan.
– Let it simmer for 40 minutes over medium-low heat.
– Finally, add heavy cream and parsley before serving with mashed potatoes to enjoy the rich sauce.

For more amazing recipes and cooking tips, visit Simple Food’s YouTube Channel and don’t forget to like and subscribe for more cooking videos! Also, follow us on Facebook for updates and delicious recipes.

Credit: YouTube/Simple Food for Every Day


You May Also Like


6 AM MORNING ROUTINE of Indian Mom | Kid’s School LunchBox, Morning Breakfast Recipe, Aloo cabbage sabji, ready in 10 mins, Paratha, eggs, sandwich...


Check out Bob’s Red Mill products here: (Use the coupon code “HealthNut20” to receive 20% off your order, expires March 31st) Today I’m...


Chocolate Truffles | Easy Chocolate Recipe | Chocolate Balls | Christmas Recipes | Dessert Recipes #chocolatetruffles #chocolaterecipes #christamsrecipes #christmasspecial #dessert #dessertrecipes #chocolateballs #homecooking Our...


OREO DUMP CAKE, Easiest 5 Ingredient Dessert Recipe **Click here to see my recipe blog: TODAY’S RECIPE More recipes using BOX Cake...