▸Heyyy All.. Welcome to PICHEKKISTA BOBBY FOOD
My Face Reveal Video. Please watch it. 👉 https://youtu.be/9asRDQBC2kw
Please Subscribe to “BOBBY VERE LEVEL”.
Link 👉https://www.youtube.com/channel/UC_TholuhGbgquELxQPs4zuA?sub_confirmation=1
PICHEKKISTA BOBBY LIVE
PART – 1👉👉: https://youtube.com/live/AwjaleAQJXs
PART – 2👉👉: https://youtube.com/live/vtvWbEy5Gxs
Please Subscribe to “PICHEKKISTA BOBBY FOOD ”
Link 👉 https://www.youtube.com/c/PICHEKKISTABOBBYFOOD?sub_confirmation=1
“BOBBY VERE LEVEL” Instagram Link 👇
https://www.instagram.com/bobbyverelevel/ PICHEKKISTA
BOBBY SOCIAL MEDIA LINKS 👇 https://pichekkistabobby.taplink.ws
—————————————————————————-
My First Food Review Vlog: 👉 https://youtu.be/FMuB8Sn_wM0
——————————————————————————
I’M SUPER ACTIVE ON SOCIAL MEDIA SO LET’S CHAT THERE
📸Instagram : https://www.instagram.com/pichekkistabobby/
📕 Facebook : https://www.facebook.com/pichekkista.foodrecipes
——————————————————————————————
For business & Collaborations Please contact [email protected]
——————————————————————————————
Making of Bhuna Chicken Masala:
👇
Chicken Marination:
👇
Chicken – 1kg (Each piece 30gms)
Fresh Lemon Juice – 1
Turmeric powder – 1 tsp
Salt – 2 tsp (According to taste)
Red Chilli powder – 2 tsp
Kashmirlal Red Chilli powder – 2 tsp
Coriander powder – 2 tsp
Ginger Garlic paste – 2 tbsp
Curd – 4 tbsp (100gms)
Mix Well
Leave for 30 Mins
Cooking Process:
👇
Mustard Oil – 8 tbsp (100ml)
Cardamom – 3
Black Cardamom – 1
Cloves – 4
Cinnamon – 1 inch
Cumin seeds – 1 tsp
Black Pepper – 1 tsp
Bay leaf – 1
Dry Red Chillies – 2
Fry for 20 seconds on Low Flame
Slitted Light Green Chillies – 4
Fry for 20 seconds on Low Flame
Chopped Coriander leaves – half cup
Fry for 2 Mins on Medium Flame
Add Chopped Onions – 3 Medium size (200gms)
Fry for 2-3 Mins on Medium Flame
Fry till colour changes
Add 30 Mins Marinated Chicken
Spread the Chicken & leave for 1 Min on High Flame
Fry for 10 Mins on Medium Flame
Water Appears
Add Chopped Tomatoes – 2 Medium size (150gms)
Cook for 3 Mins on Medium Flame
Close the lid & leave for 3-4 Mins on Medium Flame
Close the lid & Give 1 Whistle
After 1 Whistle
Cook on Low Flame
(Ground Masala:
Cinnamon – 1 inch
Cloves – 3
Cardamom – 3
Grind into fine powder)
Add Ground Masala
Kasuri methi – 1 tsp
Crush & Sprinkle them
Leave for 2 Mins
Stove Off, Close the lid & leave for 10 Mins
After that Enjoy the Bhuna Chicken!
#chickencurry #chickenbhunamasala #bhunachickenmasala #kolkatabhunachicken #bhunachickenrecipe #pichekkistachickencurry #pichekkistachcikenrecipes
#bobbychickencurry #howtomakebhunachicken #makingofbhunachickenmasala #biharichickenrecipe #biharichicken
CHICKEN BHUNA MASALA KOLKATA FAMOUS || BHUNA CHICKEN RECIPE By #PichekkistaBobby
Credit: YouTube/PICHEKKISTA BOBBY FOOD
