How to Cook Crispy Talong Fries (Eggplant Fingers)
1 piece eggplant, sliced
1/2 cup all-purpose flour
1/2 cup Panko breadcrumbs
1 piece egg
1/2 teaspoon salt
1 1/2 cups cooking oil
Dipping sauce:
1/4 cup mayonnaise
3 tablespoons banana ketchup
1/2 teaspoon tabasco sauce
Onion powder to taste
Garlic powder to taste
Salt to taste
Credit: YouTube/Panlasang Pinoy