A few people know this trick! Puff pastry appetizer, for any event
Ingredients:
puff pastry – 500 g (17.64 oz)
tomato sauce – 40 g (1.4 oz)
hard cheese – 100 g (3.5 oz)
salami – 100 g (3.5 oz)
pepperoni – 100 g (3.5 oz)
eggs – 1 piece
mozzarella – 150 g (5.3 oz)
tomatoes – 1 piece
oregano – 10 g (0.35 oz)
olive oil – 15 ml (1 tbsp)
IN THE OVEN 180 °C (356 °F)/25 minutes
for the sauce:
sour cream – 100 g (3.5 oz)
mayonnaise – 50 g (1.76 oz)
onion – 1 piece
garlic – 2 cloves
black pepper – 5 g (0.18 oz)
salt – 5 g (0.18 oz)
green onion – 10 g (0.35 oz)
parsley – 10 g (0.35 oz)
Follow us on:
Youtube: https://www.youtube.com/c/Appetizingtv
Facebook: https://www.facebook.com/Appetizing.tv/
Instagram: https://www.instagram.com/appetizing.tv/
Credit: YouTube/Appetizing.tv-Baking Recipes
