When chefs Jeremiah Stone & Fabian von Hauske first opened Contra in 2013, their goal was to create an affordable six-course tasting menu on the Lower East Side of New York. That later morphed into a Michelin-starred restaurant with a vegetarian tasting menu that captures contemporary New York City on a plate.
Producer
Chas Truslow
Associate Producer
Phoebe Melnick
Camera
Phoebe Melnick, Thomas McKenna
Editor
Morgan Dopp
Assistant Editor
Zachary Lapierre
Graphics
Fredy Delgado
Line Producer
Emily Tufaro
Production Coordinator
Sarah Barry
Post-Production Supervisor
Daniel Byrne
Supervising Producer
Stasia Tomlinson
Executive Producer
Justin Lundstrom
Special Thanks
Contra
Music
“Trap Now” by Jonah Bird
0:00
“Pull the Trigga_Underscore” by Janos Fulop, Theo Rosenthal
0:53
“Can Feel It” by Theo Rosenthal, Grant Palmer
1:39
“Live This Moment_Underscore” by Janos Fulop, Theo Rosenthal, Kaeci Cooper
2:59
“Coming Through” by Damien Bertelle, Claude-Manuel Inocencio
4:16
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Credit: YouTube