If you don’t know already, large parts of Europe are renowned for being friendly to walkers. Breath-taking scenery, fresh air and plenty of interesting obstacles help to bring many people with a thing for walking to areas such as the Alps and Lapland, even in winter, but once a walk is over, refuelling at a local restaurant serving local food could be the perfect end to a perfect day.
Trying the local cuisine is an obvious thing to do while on a walking break, but a survey of British holidaymakers revealed that not everyone’s so keen on foreign food made abroad. One in three said they weren’t willing to sample local food while overseas, even though 72% described their tastes as being ‘adventurous’.
To try and remedy that, if you like the idea of going on a walking holiday and finishing each day with a hearty traditional meal from that country, here are three nations you might like to visit:
This part of the world is a perfect destination for those who just like a gentle stroll. Amsterdam is as good a place to start as any, especially if you like to explore the local culture. The Rijksmuseum is world-famous, especially because of how it showcases the sizeable Dutch contribution to the arts, while the country’s canals are great to walk alongside too.
The Netherlands is famous for its beer. Bavaria and Amstel are two of the most famous brands of all, but there’s more to Dutch cuisine than lager. The stroopwaffel, two thin waffle biscuits with a caramel filling, is great with a cup of coffee or hot chocolate, and would help to keep your strength up during a long walk!
Austria
As has already been mentioned, the Alps are wonderful for more adventurous walkers. The Austrian Lake District is ideal for a walking break, situated near the second city of Salzburg. Elsewhere, you can catch plenty of classical music concerts in the halls of Vienna, Salzburg, Linz and other major cities, while skiing is ideal during winter.
Austrian cuisine isn’t quite as famous as that of neighbour Germany, but it’s no less tasty. The most popular dish here is Wiener schnitzel, a breaded meat escalope that is best served hot alongside a cold side dish such as potato salad or sauerkraut, or perhaps in a hot sandwich if in a hurry. Goulash is popular here too.
More popular with foreign visitors than almost any other European country, what attracts many to Spain is the weather. It’s sunny for most of the year, which means that going for a walk is easier when not having to worry about torrential rain or snow! Sport is something you should consider watching here; football and bullfighting are two national favourites.
When it comes to finding something to eat, you’ll be spoilt for choice. Paella is the official national dish, and can be very tasty, but tapas, a range of small meals can offer yet more options. Meatballs, croquetas and patatas bravas are among the most common served at tapas bars, and tend to be packed with flavour.
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