Find the Full Recipe: https://theplantbasedschool.com/creamy-pasta-salad/
⭐️ Our scrumptious pasta salad is a zesty, crispy, luscious, and revitalizing dish you can whip up with your preferred pasta and crunchy vegetables in approximately 20 minutes.
⭐️ Components
9 ounces (250 grams) pasta spirals, twists, macaroni, etc.
1 can (15-oz) (240 grams) white kidney beans or garbanzo beans, cleaned
2 cups (300 grams) crimson bell pepper chopped
1 heaping cup (150 grams) zucchini chopped
½ cup (100 grams) corn canned
½ cup (60 grams) olives cut
1 shallot or red onion, sliced
1 stick celery diced
½ cup (60 grams) pickles diced
3 tablespoons parsley finely minced
2 tablespoons dill finely minced
¾ cup (160 grams) plant-based mayo or traditional mayo
½ lemon juice and grated zest
¾ teaspoon salt or more according to your preference
¼ teaspoon black pepper
❤️ Nico & Louise
Visit Theplantbasedschool.com for more recipes
❤️ Cooking should always be carried out carefully. Exercise caution while handling knives and cooking utensils. Nico possesses culinary expertise, and any antics in front of the camera while preparing food are purely for entertainment purposes. ❤️
Credit: YouTube/Plant Based School
