Simple Onion, Garlic, Tomato Rice Pilaf. Serve as a side to your favorite entree. This super easy to make side dish tastes great with Steak, Kebabs, Curry and much more!! So try it out!
Serves 3-4
Prep Time: 5 min
Cook Time: 30 min
Ingredients:
2 Tbsp Cooking Oil
1 Tbsp Minced Garlic
1 Small Onion (Diced) – 1/2 cup
1 Tomato (Diced)
2 Cups Rice – Any kind of rice will work (Make sure to follow the appropriate cooking instructions)
4 Cups Liquid – Chicken stock or Water (Or a combination of both – The more chicken stock the more flavorful your Pilaf will turn out)
Seasoning – Any of your favorite spices (Chilli Powder, Paprika, Black Pepper, etc) and Salt (Be careful when adding salt as Stock is already salty) Always taste the liquid before adding the seasoning.
Cilantro, Mint or Parsley for Garnish
Additional Tips: Before adding the rice to the pot add any vegetables of your choice and sauté to make Vegetable Rice Pilaf
Enjoy!
~A
Music: iMovie jingles
FTC: This video is not sponsored
Credit: YouTube
