#try strawberry dessert #strawberrydessert #sweet #foodwood #recipes #ytshorts #reels #shortvedio
This looks like a delightful strawberry tart adorned with fresh berries and cream. Follow this recipe to create a similar tart:
### Strawberry Tart with Cream
#### Ingredients:
– **For the Tart Crust:**
– 1 1/2 cups all-purpose flour
– 1/2 cup unsalted butter, chilled and cut into cubes
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– 1 large egg yolk
– 2-3 tablespoons ice water
– **For the Filling:**
– 1 cup heavy cream
– 2-3 tablespoons powdered sugar (to taste)
– 1/2 teaspoon vanilla extract
– **For Topping:**
– Fresh strawberries, sliced
– Fresh mint leaves (optional)
– Powdered sugar for dusting
#### Instructions:
1. **Make the Tart Crust:**
– In a mixing bowl, combine flour, sugar, and salt.
– Incorporate the cold butter until the mixture resembles coarse crumbs.
– Stir in the egg yolk and gradually add ice water, one tablespoon at a time, until the dough holds together.
– Form the dough into a disk, wrap in plastic wrap, and refrigerate for 30 minutes.
– Roll out the dough and press it into a tart pan. Prick the base with a fork, line with parchment paper, and fill with pie weights.
– Bake at 350°F (175°C) for 15-20 minutes, or until golden. Allow to cool completely.
2. **Prepare the Filling:**
– Whip the heavy cream in a mixing bowl with powdered sugar and vanilla extract until soft peaks are achieved.
3. **Assemble the Tart:**
– Evenly spread the whipped cream filling over the cooled crust.
– Layer the sliced strawberries on top in a decorative pattern.
– Optionally garnish with mint leaves and dust with powdered sugar as a final touch.
4. **Serve and Enjoy:**
– Slice and serve this tart fresh. It complements tea or coffee beautifully!
Savor your exquisite strawberry tart!
Credit: YouTube/FoodWood
